A Halloween-time ad from 1997 puts a stitched-up can of Reddi-Wip on the laboratory slab, ready to “bring your dessert creations to life”.
Reddi-Wip is whipped cream in a can, its ingredients startlingly propelled into instant edible foam by nitrous oxide. Not only is it a dessert topping, it can also be piled on a paper plate for a pie-in-the-face gag, or used to decorate a newlywed’s car.
With thanks, from the collection of Mr. Fritz Frising.
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